A new month. A new story in our Biryani Diaries.

This August, we`re taking you to the Malabar coast with the iconic Thalassery Biryani, a fragrant, delicately spiced classic that`s loved for its unique flavours and rich heritage.

Available from today throughout August.

Join us for this month`s special this weekend.

#BKCLondon #BiryaniDiaries #ThalasseryBiryani #AugustSpecial #KeralaFlavours ...

As the July chapter comes to an end, there was only one way to wrap up the month right: devouring a hot bowl of slow-cooked Yakhni Pulao.

Fragrant basmati rice infused with aromatic spices and tender, juicy meat cooked in a rich, flavorful broth, pure comfort in every single bite.

Ending the month with full hearts and even fuller plates. 🤍

📍 Drop by Marble Arch or Soho to grab your bowl before the week gets busy!

#BKCLondon #BiryaniDiaries
#LondonEats #YakhniPulao ...

Crafted by hand. Rooted in earth.

Every clay handi at BKC is individually handmade by local artisans. It’s not just about locking in that rich, slow-cooked Dum Pukht aroma, it’s about choosing sustainable, plastic-free ways to serve authentic food.

Good for the soul, kind to the planet.

📍 Visit us at Marble Arch & Soho

#sustainable #BKCLondon #theclaycycke #BiryaniKebabChai
#handi ...

Mildly spiced, deeply comforting, and topped with fall-off-the-bone tender meat.

It`s live for July weekends only. Skip the usual routine and devour history at Soho & Marble Arch before the month slips away. 👇

#BKCLondon #BiryaniDiaries #YakhniPulao #AwadhiCuisine #LondonFoodie ...