Explore Our Menu

A curated selection of authentic dishes crafted with passion and tradition.

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Beetroot Cutlet (V)

Panned spiced beetroot and peanut cutlet | £07.95

Chicken 65

Marinated chicken pieces coated with South Indian spices, hot and tangy, tossed with curry leaves | £8.95

BKC Fish Fry

Lightly crumbed, marinated fillet of fish, deep-fried and served with a mustard dip | £9.95

Onion Kachori (V)

Flaky pastry stuffed with spicy onion mix | £6.95

Papri Chaat (V)

Flat savoury pastry disks topped with potatoes, onions, tomatoes and chutneys | £6.95

Samosa Chaat (V)

Stuffed savoury pastry with sweet and spicy chutney | £6.95

Pani Puri (V)

Semolina spears filled with sweet yoghurt, chutneys and sev | £4.95

Chai Nasta

Karak Chai served with Bun Makhan (V)

Tea infused with aromatic spices like cardamom, ginger and cinnamon. Paired with: Toasted buns layered with spicy home-made clotted cream | £4.95

Karak Chai served with Veg Samosa (V)

Tea infused with aromatic spices like cardamom, ginger and cinnamon. Paired with: Fried savoury pastry filled with potatoes and peas | £4.95

Kashmiri Pink Chai served with Khari (V)

Aromatic pink tea made with milk, topped with rose petals and pistachios. Paired with: Light snack made of flaky puff pastry | £4.95

Biryani

Lakhnawi Lamb Biryani

Lamb slow-cooked with aromatic spices, saffron, rose water and basmati rice in a sealed pot | £14.95

Subz Dum Biryani (V)

Marinated vegetables cooked with yoghurt, rose water and rice in dum style | £9.95

Awadhi Chicken Biryani

Chicken slow-cooked with aromatic spices, saffron, rose water and basmati rice in a sealed pot. | - £11.95

Soya Chaap Biryani (VE)

Marinated soya chaap cooked with rose water and rice in dum style | £9.45

Kebabs

Boti

Smoky, spice-marinated lamb, charred to tender perfection | £13.95

Galouti

Mouth-melting lamb patties infused with rich flavours of blended spices | £12.95

Lamb Seekh Kebab

Minced lamb meat with aromatic spices cooked in a tandoor | £11.95

Malai Tikka

Lightly spiced chicken breast marinated with cream and peppercorn | £10.95

Murgh Lasooni Tikka

Chicken thigh infused in garlic juice, spices and yogurt | £10.95

Tandoori Chicken

Chicken legs marinated in yoghurt and generous spices. Finished in tandoor | £10.95

Chicken Seekh Kebab

Chicken mince with coriander, chillies & spices. Finished in tandoor | £9.95

Dahi Ke Kebab (V)

Delicate yoghurt patties seasoned with pepper, coriander and chilli | £8.95

Achari Paneer Tikka (V)

Cottage cheese flavoured with fennel & onion seeds (V) | £8.95

Nadru Galouti (VE)

Very delicate smokey and spicy patties made with lotus stem (VE) | £8.95

Platters To Share

Non-Vegetarian Kebab Platter

Combination of Malai Tikka, Lasooni Murgh Tikka, Lamb Seekh Kebab | £19.95

Vegetarian Kebab Platter (V)

Combination of Dahi Ke Kebab, Achari paneer tikka & Bhutte ki seekh (V) | £15.95

Curries

Lamb Rogan Josh

Tender lamb chunks slow-cooked in a rich sauce with yoghurt, Kashmiri chillies, fennel, and an aromatic spice blend | £12.95

Murgh Makhni

Chicken cooked in tomato, fenugreek sauce and butter | £11.95

Lasooni Corn Palak (V)

Spinach and corn tempered with garlic and spices (V) | £9.95

Paneer Lababdar (V)

Cottage cheese simmered in a rich onion and tomato gravy | £10.95

Aloo Anardana (V)

Baby potatoes tossed with pomegranate seeds and ground spices | £8.95

Dhungar Dal Makhani (V)

Lentils cooked in tomato sauce and fenugreek leaves, smoked with Charcoal | £9.95

Yellow Daal Tarka (V)

Lentil tempered with cumin seeds and fresh garlic | £8.95

Sides

Steamed Rice (VE)

Boiled Basmati Rice | £4.95

Popadoms (VE)

Crispy fried Indian crackers served with house chutneys | £2.95

Green salad (VE)

Sliced onion, cucumber & tomato with lemon wedge and green chilli | £2.95

Bread

Tandoori Naan (V)

Flat flour bread cooked in clay oven | Plain / Butter / Garlic | £2.95 / £2.95 / £3.45

Tandoori Laccha Paratha (V)

Layered whole wheat bread cooked in clay oven | £3.95

Roomali Roti (V)

Thin flatbread made with flour and milk, finished on an upturned wok | £3.95

Beverages

Mango Lassi

Creamy mango yoghurt drink topped with pistachio dressing | £4.45

Masala Chaas

Cumin flavoured butter milk| £3.95

Soda Shikanji

Spiced lemonade topped up with soda | £4.45

Still + Sparkling water

£2.95/3.45

Areated Beverages

Coke, Diet Coke, 7up | £2.95

BUBBLES + WINE

Sparkling Wine

Corzetti Prosecco | Origin - Italy |175 ml | £9.00 | Bottle | £35.00

Sparkling Wine

Lunetta Prosecco | Origin - Italy |175 ml | £9.00 | Bottle | £35.00

White wine

Parlez Vous, Sauvignon Blanc | Origin - France | 175 ml | £9.00 | Bottle | £32.00

White wine

Andrew Peace ‘Silhouette’ Chardonnay | Origin - Australia | 175 ml | £9.00 | Bottle | £32.00

White wine

Fritz Willi, Riesling Feinherb, Qualitätswein | Origin - Germany | 175 ml | £10.00 | Bottle | £36.00

White wine

Beranger, Picpoul di Pinet | Origin - France | 175 ml | £11.00 | Bottle | £40.00

ROSE

Another Story | Origin - USA |175 ml | £10.00 | Bottle | £36.00

ROSE

White Zinfandel | Origin - USA |175 ml | £10.00 | Bottle | £36.00

RED WINE

Vistamar, Carmenere | Origin - Chilie | 175 ml | £9.00 | Bottle | £32.00

RED WINE

Tall House, Syraz | Rampur | Origin - France | 175 ml | £9.00 | Bottle | £32.00

RED WINE

Finca del Alta Malbec Organic | Origin - Argentina | 175 ml | £10.00 | Bottle | £36.00

RED WINE

Barton & Guestier, Cote du Rhone | Origin - France | 175 ml | £11.00 | Bottle | £40.00

BEER + CIDER

Kingfisher Lager

Kingfisher Lager | Origin - India | 330 ml | £5.00

Bombay Bicycle IPA

Bombay Bicycle IPA | Origin - India | 330 ml | £6.00

Kingfisher Ultra

Kingfisher Ultra | Origin - India | 330 ml | Bottle | £6.00

Kingfisher Zero 0%

Kingfisher Zero 0% | Origin - India | 330 ml | Bottle | £5.00

Peacock Mango & Lime cider

Peacock Mango & Lime cider | Origin - India | 330 ml | Bottle | £7

At Lunch

Biryani Kebab Chai

BKC Lamb

Lamb Biryani, Seekh Kebab and Kadak Chai | £16.45 | Available from 12pm to 4pm

BKC Chicken

Chicken Biryani, Murgh Lasooni Tikka and Kadak Chai | £14.45 | Available from 12pm to 4pm

BKC Vegetarian (V)

Vegetable Biryani, Dahi ke Kebab and Kadak Chai | £12.45 | Available from 12pm to 4pm

Kathi Rolls

Lamb

Lamb kebab stuffed in pratha with salad and chutney | £9.45 | Available from 12pm-4pm

Chicken

Chicken kebab stuffed in paratha with salad and chutney | £7.95 | Available from 12pm-4pm

Paneer (V)

Paneer kebab stuffed in paratha with salad and chutney | £7.95 | Available from 12pm-4pm

Soya Chaap (VE)

Soya kebab stuffed in paratha with salad and chutney (V) | £7.95 | Available from 12pm-4pm

Dessert

Gulab Jamun

Cottage cheese dumplings dipped in sugar syrup topped with nuts | £4.95

Gajar Ka Halwa

Carrot pudding topped with nuts | £4.95

Malai Kulfi

Frozen custard of milk and flavoured with nuts | £4.95

Chai

Karak Chai

Tea made with aromatic spices like cardamom, ginger and cinamon | £2.95

Kashmiri Pink Chai

Immensely aromatic pink tea made with milk, rose petals and pistachio nuts | £3.45

Social wall

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bkc.restaurant

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Aug 16

Open post by bkc.restaurant with ID 18020748770703909

Good food that gives back to the earth.

At our handis aren’t just crafted to hold rich, slow-cooked Awadhi flavors—they’re designed with a second life in mind. With every takeaway, you’ll find a plant tag attached to your clay handi so you can repurpose it and grow your own greens at home. From royal Awadhi traditions to sustainable green habits right on your windowsill.

#BKCLondon #sustainable
#bkcsustainability #handi ...