Biryani Kebab & Chai (BKC) was founded in London with a vision to celebrate the timeless culinary heritage of Awadhi cuisine while presenting it through a modern, globally relevant dining experience. Known for our slow-cooked dum pukht biryanis, handcrafted kebabs, and signature chai rituals, BKC blends tradition, craftsmanship, and contemporary hospitality to create a restaurant experience that resonates with guests across cultures.
As we grow, we are inviting passionate partners to join us in expanding the BKC brand across new cities and markets. Our franchise model is designed for entrepreneurs, hospitality groups, and investors who believe in authentic food, strong brand storytelling, and operational excellence. Together, we aim to build restaurants that honour heritage while delivering a vibrant and consistent dining experience for today’s global audience.
BKC offers more than a brand—we offer a carefully structured, operations-first model designed for sustainable growth. From streamlined restaurant setups to integrated backend systems, every outlet is designed to deliver the same soulful dining experience—consistently and profitably.
Our expertise in culinary craft, restaurant operations, brand building, and hospitality management ensures that franchise partners benefit from a model that balances heritage with modern technology.
Leverage our experience in identifying high-potential urban food hubs and strategic restaurant locations.
Efficient restaurant launches through pre-defined design frameworks, operational SOPs, and branding assets.
Comprehensive hands-on and digital training modules for both front-of-house and kitchen teams.
Integrated systems including POS, ordering platforms, MIS reporting, and centralised analytics.
Access to central procurement systems and quality-assured vendor networks.
Continuous culinary development through seasonal menu launches and pilot testing.
We welcome partners who share our passion for hospitality, culture, and culinary excellence.
A scalable restaurant model designed to optimise setup and operational efficiency.
Recipe development and menu innovation led by our central culinary team.
Supply chain and procurement support through a corporate central kitchen and trusted vendor network.
Improved visibility and customer acquisition across major food delivery and discovery platforms.
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Must visit! The restaurant is cosy, the food is giant taste! We had the chicken biryani set, came with rata and Chai (which was spicy and flavorful). We also ordered the broccoli (yum), dahi kebab (excellent), and the goulati (not great). The service was attentive, and friendly.
We recently visited BKC and were thoroughly impressed! The chai is absolutely amazing. Manpreet served us and provided an outstanding customer experience—friendly, attentive, and professional. Highly recommend this place for anyone looking for great chai and excellent service.
Istiyak Shaikh
Indeed,a great Indian joint in central london. IMO they beat all other indian restaurants with their reasonable prices and quality. Quite an amazing experience we had especially their kebabs were mouthwatering.Will do recommend this to all.
Jyoti Garg
Every visit to BKC London in Soho is a journey through the rich flavors and aromas of India. Their biryani is simply unmatched, and the ambiance transports you right to the heart of Indian culture. It’s truly the best Indian
restaurant in Soho London.
Mehta Tejas