Papri Chaat (V)

About This Dish

Papri Chaat is a classic Indian street snack that features crispy papris (fried dough crackers) topped with a blend of spicy potatoes, chickpeas, and tangy tamarind chutney. The dish is finished off with a drizzle of yogurt, a sprinkle of chili powder, and a touch of coriander leaves for added freshness. The combination of crispy, soft, and creamy textures creates a mouthwatering experience that is spicy, sweet, and refreshing all at once.

History & Tradition

Originating from Delhi, Papri Chaat is a staple in North Indian street food culture. This dish has been enjoyed for generations, with each region adding its own twist to the ingredients. The papri (crackers) used in the chaat are traditionally made from flour, then fried to create a crispy base. The toppings are often seasonal, with a mix of vegetables, legumes, and yogurt, making it a flexible dish that can be adjusted to taste.

What Makes It Special

What makes Papri Chaat special is the combination of textures and flavors—the crispy papris, the creamy yogurt, the sweetness of tamarind chutney, and the spicy heat from the chili powder. Each bite is an explosion of flavors, making it a perfect snack for those looking for a refreshing and flavor-packed treat.

Recent Blogs & Events

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A Musical Evening at BKC Soho – Thank You, Prithibi!

Yesterday was nothing short of magical at BKC Soho, as we had the honour of hosting the incredible Bengali alternative rock band Prithibi. Their presence lit up our space — with laughter, warmth, and conversations as soulful as their music.

It felt less like a visit, and more like a celebration of shared culture, flavour, and rhythm. Thank you, Prithibi, for bringing your artistry, heart, and energy to our table — it was an evening to remember!

আবার দেখা হবে, খাওয়া-দাওয়া আর গান নিয়ে!

📍BKC Soho — where food meets soul!
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Ambur Chicken Biryani – South India’s Fiery Signature Arrives at BKC!

From the spice-laden kitchens of the Nawabs of Arcot to the smoky streets of Tamil Nadu, Ambur Biryani is a bold southern legend. A military-born recipe turned roadside icon, it`s known for its no-frills intensity and unforgettable heat.

At BKC, we bring it alive with short-grain rice, seared chicken, and a vibrant chilli-and-mint masala slow-cooked in yoghurt. No saffron, no sweetness—just spice, soul, and that deep, Southern punch. This is biryani for the brave. Aromatic, peppery, and full of fire.

Available Friday–Sunday at:
• BKC Soho - 8 & 9 Moor Street, London - W1D 5ND
• BKC Marble Arch - 7 Edgware Road, London W2 2ER

Only for May – part of our Biryani Bharat Yatra.

#bkcflavors #biryani #food #foodie #indianfood #biryanilovers #foodstagramming #ınstafood #foodlovers #biryanilove #eatdelicious #foodies #tastemade #yummy #dumbiryani #love #weekendindulgence #flavoursofindia #heritage #tribute #reverence #viral #viralreels #viralvideos #halal
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The Soul of Soho, Reimagined : BKC Soho 2.0

For months, behind closed doors, we’ve been quietly rebuilding the BKC experience at Soho. From curating new flavours and textures to reimagining our space with warmth, character, and stories from Lucknow — this is not just a relaunch. It’s a soulful revival.

Today at 1PM, we open the doors to BKC Soho 2.0 — evolved, elevated, and more immersive than ever. From our chefs and servers to the stories behind every plate, everything has been fine-tuned for the next chapter. Stay tuned, we can’t wait to welcome you in.

📍8 & 9 Moor Street, London W1D 5ND

#bkcflavors #londoneats #food #foodie #foodstagramming #ınstafood #foodlovers #yummy #foodgasm #eatdelicious #foodies #foodiesofinstagram🍴 #tastemade #love #weekendindulgence #flavoursofindia #datenight #love #delish #londonrestaurant #londonfoodie #musicals #londoncity #soho #indianfood #launch
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BKC Soho Returns – Grand Reopening This Friday, 2nd May

The wait is almost over! After the incredible response to our last celebration, we’re opening the doors to a brand-new BKC Soho — now at 8 Moor Street. Bigger in space, richer in comfort, and packed with even more of the Awadhi flavours you love, this is Soho like you’ve never experienced it before.

From plush, relaxed seating to an expanded menu that celebrates both classics and new indulgences, every detail is designed for joy. Our guests have called our celebrations unforgettable — now it’s your turn. Join us this Friday, 2nd May. Book your table today — the feast awaits.

#bkcflavors #londoneats #food #foodie #foodstagramming #ınstafood #foodlovers #yummy #foodgasm #eatdelicious #foodies #foodiesofinstagram🍴 #tastemade #love #weekendindulgence #flavoursofindia #datenight #love #delish #londonrestaurant #londonfoodie #musicals #londoncity #soho #indianfood #launch
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Sunday, sunshine, sizzle & the perfect BKC fix!

After the buzz of the London Marathon, there’s no better way to wind down your Sunday than with a park picnic, a patch of sun, and a feast from BKC. Some days were made for sunshine. For slow afternoons, open parks, laughter with friends and good food!

Whether it is kebabs wrapped in foil or biryani boxes passed around under the sun, flavour is never far behind! Wrapped, packed and ready for your picnic or park escape — we’ve got your sunshine companion sorted. Because sometimes, the best table is a patch of grass and the sound of your people laughing.

Available at:
• BKC Marble Arch: 7 Edgware Road, Tyburnia, London W2 2ER
• BKC Soho: 8 Moor Street, London W1D 5ND

#bkcflavours #londoneats #awadhifood #food #foodie #indianfood #biryani #foodgasm #foodporn #kebab #foodstagram #lucknow #instafood #awadhi #goodfood #authenticfood #biryanilovers #picnicbasket #picnic#summer #family #friends #bankholiday #weekend #summer #viral #viralreels #halal
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